Happy Hour
Tuesday – Friday 3pm-6pm | Sunday All Day
Exclusive to Bar and Lounge Area Only
Craveables
Brussels
Honey dijon drizzle and parmesan crisp 12 GFOMac & Cheese
Fresh shells, smoked gouda, mozzarella, cheddar, provolone, toasted focaccia bread crumbs 9Add bacon +2 GFO
Asparagus Tempura
Tempura fried asparagus, vinegar slaw, boom-boom sauce 14Buffalo Cauliflower
Tossed in a spicy buffalo sauce with celery and crumbled bleu cheese 11Pasta Alla Norcina
Fresh shell pasta, vodka sauce, italian fennel sausage, mushroom confit, asiago, parsley 11 GFOShort Rib Tacos
Shredded cabbage, tomato, cheddar cheese, scallions, sour cream, zip sauce 15Blackened Chicken Tacos
Spinach, feta, tomato, tzatziki sauce 14Boom-Boom Shrimp Tacos
Crispy shrimp, cheddar, vinegar coleslaw, tomato, scallions, boom boom sauce 16Hand Tossed Stone Fired Pizza
Margherita or Pepperoni 9GF option +2 GFO
Truffle Fries
Crispy fries, white truffle oil, shaved parm, fresh parsley, truffle aioli 10 GFOBaldy Burger Burger
Fairway Packing prime blend, tomato, onion, lettuce, brioche bun 16GF option +2 GFO
Wagyu Meatballs
A blend of Wagyu beef, pork, and veal, zip sauce, sour cream, crispy onions 15Smoked Salmon
Served chilled with diced red onions, red peppers, arugula, remoulade sauce and pizza crisp 14 GFOMini Crab Cakes
2 mini Maryland lump crab cakes, panko crust, vinegar slaw, remoulade sauce, tomato, scallions 10GFO – Gluten Free Option
Consuming raw or undercooked meats may increase your risk of food borne illness.