Catering & Event Menus

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Lunch & Dinner Menus

All Gold & Silver menus served with House Salad plus freshly baked focaccia bread & pesto dipping sauce

Silver Menu – Food Station

$31 per person

Entrée Selections

(Choice of 2)

Creamy Rigatoni Diablo

Rigatoni pasta with a spicy cream sauce, red peppers, shaved asparagus, garnished with fresh basil & parmesan

JB’s Mac & Cheese

3 cheese, topped with toasted breadcrumbs and candied bacon

J.Baldwin’s Signature Meatloaf

A special blend of beef, veal and pork, wrapped with bacon, topped with mushroom port wine sauce & crispy onions

Chicken Marsala

Lightly breaded chicken breast topped with mozzarella in a wild mushroom marsala sauce

Boneless Short Rib

Red wine braised, mushroom port wine sauce, crispy onions

Chicken Picatta

Lightly floured chicken breast with a lemon sauce, capers, tomatoes, and artichoke, garnished with fresh parsley

Chicken Parmesan

Breaded chicken breast topped with fresh tomato basil sauce, with melted mozzarella and parmesan

Sides

(Choice of 2)

Sautéed Broccoli

Honey Butter Carrots

Boursin Smashed Potatoes

Rice Pilaf

Silver Menu – Plated

$32 per person
Available Sunday-Thursday, maximum 50 guests

Entrée Selections

(Choice of 2)
Counts of each entrée choice will need to be given 2 weeks prior to the event.

Lemon Rosemary Garlic Chicken

Seared airline chicken, smashed potatoes, tri-color carrots, broccolini,
demi glace

Barramundi Tosca Style

Battered, fresh basil and parmesan, saffron rice, capers, tomatoes, asparagus and lemon butter sauce

J.Baldwin’s Signature Meatloaf

A special blend of beef, veal and pork, wrapped with bacon, topped with
mushroom port wine sauce & crispy onions, with boursin smashed potatoes and asparagus

Chicken Masala

Lightly breaded chicken breast topped with mozzarella in a wild mushroom marsala sauce over fettuccine

Boneless Short Rib

Red wine braised, mushroom port wine sauce, crispy onions with boursin smashed potatoes

Gold Menu – Food Station

$35 per person

Pasta

(Choice of 1)

Fontina Fonduta

White fontina cheese sauce, homemade rigatoni pasta, grated pecorino romano, fresh parsley

Rigatoni ala Vodka

Tomato cream sauce, rendered pancetta, spinach, homemade rigatoni pasta

Entree Selections

(Choice of 2)

Chicken Bella

Sautéed chicken breast, spinach, prosciutto, mushrooms, artichokes, diced tomatoes, and a lemon sage sauce

Cedar Planked Stone-Fired Salmon

With a soy maple bourbon glaze

Shrimp Scampi

Garlic white wine sauce, fresh herbs, shaved parmesan

Guilty Vegan Pasta

Kale infused bruco pasta, zucchini, squash, peas, mushroom confit, garlic, shallot, pistachio, crispy chick peas, basil oil

Grilled Pork Tenderloin

Topped with our signature apple bourbon sauce

Sliced Sirloin Steak

Angus reserve steak, Detroit style zip sauce, crispy onions (Add $20)

Sides

(Choice of 2)

Sautéed Broccoli

Honey Butter Carrots

Mixed Vegetables

Boursin Smashed Potatoes

Gold Menu – Plated

$38 per person
Available Sunday-Thursday, maximum 50 guests

Pasta

(Choice of 1)

Fontina Fonduta

White fontina cheese sauce, homemade rigatoni pasta, grated pecorino romano, fresh parsley

Rigatoni ala Vodka

Tomato cream sauce, rendered pancetta, spinach, homemade rigatoni pasta

Entrée Selections

(Choice of 3)
Counts of each entrée choice will need to be given 2 weeks prior to the event.

Chicken Bella

Sautéed chicken breast, spinach, prosciutto, mushrooms, artichokes, diced tomatoes, and a lemon sage sauce with boursin smashed potatoes

Cedar Planked Stone-Fired Salmon

With a soy maple bourbon glaze, broccoli, smashed potatoes

Boneless Short Rib

Red wine braised, mushroom port wine sauce, asparagus, smashed boursin potatoes, crispy onions

Blackened Swordfish

Served with rice and asparagus, a top roasted red pepper cream sauce

Chicken Tuscana

Lightly blackened chicken breast topped with savory goat cheese, lemon butter sauce, sun dried tomatoes and fresh basil, with boursin smashed potatoes and sautéed broccoli

Crispy Roast Duck

Half a duck served with butternut squash risotto, portabella mushrooms, brussels sprouts, orange Grand Marnier sauce and a triple berry garnish

Grilled Sirloin

7 oz. Angus reserve sirloin served with smashed potatoes, broccoli, gorgonzola cream sauce and zip sauce (Add $22)

Filet Mignon

A finely aged grilled center cut filet. Served with smashed potatoes, broccoli, gorgonzola cream sauce, crispy onions and zip sauce (Add $24)

Add Dessert for $5

(Choice of 1)

Crème Brulee

Vanilla bean custard, fresh berries

Strawberry Tiramisu

(Add $1)

Carrot Cake

Spiced carrot cake, cream cheese frosting, candied carrot shavings (Add $1)

Mini Cheesecake

*Ask about menu items that are cooked to order or served raw.
Notice: Consuming raw or undercooked meats, poultry,
seafood shellfish or eggs may increase your risk of food borne illness.

Soft drinks and iced tea are included in package price for on-premise events. Coffee is $3 per person.
Menus and pricing subject to change. Date revised: 3/3/2024

Memorial Luncheons

$30 per person – served plated or food station

Served with House Salad plus freshly baked focaccia bread & pesto dipping sauce

Pasta Selections

(Choice of 1)

Rigatoni ala Vodka

Tomato cream sauce, spinach and homemade rigatoni pasta

Fontina Fonduta

White fontina cheese sauce, homemade rigatoni pasta, grated pecorino romano and fresh parsley

Entrée Selections

(Choice of 1)

Chicken Parmesan

Breaded chicken breast with a homemade tomato basil sauce, served over fettucine pasta topped with fresh parmesan

Chicken Picatta

Lightly floured chicken breast with a lemon sauce, capers, tomatoes and artichokes, served with boursin mashed potatoes and sautéed broccoli

J.Baldwin’s Signature Meatloaf

A special blend of beef, veal and pork, wrapped with bacon, topped with a mushroom port wine sauce & crispy onions, with boursin mashed potatoes & asparagus

Chicken Tuscana

Lightly blackened chicken breast, topped with savory goat cheese, lemon butter sauce, sun dried tomatoes and fresh basil, with boursin smashed potatoes and sautéed broccoli

Add Dessert for $5

(Choice of 1)

Crème Brulee

Vanilla bean custard, fresh berries

Cinnamon Sugar Donuts

With salted caramel sauce

Carrot Cake

Spiced carrot cake, cream cheese frosting, candied carrot shavings (Add $2)

Mini Cheesecake

*Ask about menu items that are cooked to order or served raw.
Notice: Consuming raw or undercooked meats, poultry,
seafood shellfish or eggs may increase your risk of food borne illness.

Soft drinks and iced tea are included in package price for on-premise events. Coffee is $3 per person.
Menus and pricing subject to change. Date revised: 3/3/2024

Barbeque Menu

$30 per person - Served Food Station

Served with cornbread and jalapeno compound butter

Salad

(Choice of 1)

Mixed Green

Mixed field greens with carrots, cucumbers and tomatoes

Caesar

Romaine lettuce with homemade creamy Caesar, croutons and parmesan cheese (add $2)

Entrée Selections

(Choice of 2)

BBQ Pulled Pork

Angus Reserve Burgers

Hot Dogs

Smoked Wings

Buttermilk Fried Chicken

Jack Daniels BBQ Ribs

(Add $4)

Grilled Shrimp Skewers

(Add $6)

Orange Glazed Salmon

(Add $8)

Side Dish Selections

(Choice of 2 – Add an additional side for $4)

Corn on the Cob

Sweet Potato Fries

Cole Slaw

Potato Salad

Homemade Potato Chips

Macaroni & Cheese

Street Corn

*Ask about menu items that are cooked to order or served raw.
Notice: Consuming raw or undercooked meats, poultry,
seafood shellfish or eggs may increase your risk of food borne illness.

Soft drinks and iced tea are included in package price for on-premise events. Coffee is $3 per person.
Menus and pricing subject to change. Date revised: 3/3/2024

Bar Packages

Silver Bar

$20 per person
Service for 3 hours. Each additional hour $4 per person.

Signature House Wines

Cabernet Sauvignon, Merlot, Pinot Grigio, Chardonnay, White Zinfandel

Domestic Beer

Regular & Diet Sodas

 

Gold Bar

$27 per person
Service for 3 hours. Each additional hour $8 per person.

Signature Spirits

Pearl vodka flavors, Damrak gin, Bacardi rum, Altos tequila, Dewar’s White Label, Jim Beam, Captain Morgan, Seagrams 7

Signature House Wines

Cabernet Sauvignon, Merlot, Pinot Grigio, Chardonnay, White Zinfandel

Domestic Beer

Regular & Diet Sodas

Platinum Bar

$33 per person
Service for 3 hours. Each additional hour $10 per person.

Premium Spirits

Ketel One, Titos vodka, Pearl vodka flavors, Bombay Sapphire gin, Chival Regal, Crown Royal, Courvoisier Cognac (Gold package brands included)

Premium Wine Selections**

Cabernet Sauvignon, Merlot, Pinot Grigio, Chardonnay, White Zinfandel, Sparkling Wine

Domestic and Imported Beer

Regular & Diet Sodas

**A wine list is available for your dining pleasure. We will be happy to assist you in selecting the appropriate wines for your menu.
A wine tasting table can be provided at your special event upon request.

Contact our Sommelier to discuss custom wine packages for your special event!

Add On Beverages

Mimosas $6 each

Bloody Mary Bar $9.95 per person

Bellini Bar $12.95 per person

Red or White Sangria $125
(Serves 35-40)

Non-Alcoholic Fruit Punch $50

Champagne Punch $175
(Serves 35-40)

On-premise catering services only. Menus and pricing subject to change. Date revised: 11/7/23.

Brunch Menu

$29 per person - Food Station, served daily until 3:00pm

Choose any 5 of the below menu items.

Warm

Leek Frittata

Caramelized leeks and cippolini onion, ground Italian sausage, yukon gold potatoes, asiago cheese, fresh spinach (can be made vegetarian)

Brioche French Toast

With fresh strawberries, powdered sugar, served with whipped butter and warm syrup

Scrambled Eggs

Served regular or cheesy

Biscuits and Sausage Gravy

Fig Truffle Pizza

Sliced pear, goat cheese, white truffle oil, fig jam and arugula topped with a balsamic honey glaze

Kale Farro Salad

Roasted pine nuts, thinly sliced radishes, chickpeas, drunken wine-soaked raisins, shredded kale, shaved parmesan, and honey balsamic vinaigrette

Creamy Rigatoni Diablo

Rigatoni pasta with a spicy cream sauce, red peppers, shaved asparagus, garnished with fresh basil & parmesan

Chicken Marsala

Lightly breaded chicken breast topped with mozzarella in a wild mushroom marsala sauce

Sweets

Strawberry Tiramisu

And…

Potato Pancake Hash Browns

Applewood Smoked Bacon

Breakfast Sausage Links

Fresh Fruit Platter

Sautéed Broccolini

Boursin Smashed Potatoes

*Ask for pricing on adding additional menu items to your brunch menu

Bubbles Anyone?

Mimosa

$5 each

Bloody Mary Bar

$9.95 each

Red or White Sangria

$125 – Serves 20

*Ask about menu items that are cooked to order or served raw.
Notice: Consuming raw or undercooked meats, poultry,
seafood shellfish or eggs may increase your risk of food borne illness.

Soft drinks, coffee and iced tea are included in package price for on-premise events.
Menus and pricing subject to change. Date revised: 3/3/2024

Appetizers & Bites

Meat

Mini Crab Cakes

With remoulade 10.00 (for 2)

Rosemary Lemon Chicken Satays

4.00

Bacon Wrapped Shrimp Skewers

With soy-miso dipping sauce 8.00 (for 2)

Sausage & Pepper Hand-Tossed Pie

15.00

Pepperoni Hand-Tossed Pie

14.00

Mini Farm Field Table Beef Sliders

4.00

Pulled BBQ Short Rib Sliders

4.50

Kale Prosciutto Arancini

4.00

Mini Shrimp or Beef Tacos

3.50

Nashville Hot Chicken Sliders

Mayonnaise, pickles & Nashville hot chicken 3.50

BLT Bites

Garden tomato, mozzarella, basil, romaine, bacon, garlic mayo, grilled ciabatta 3.50

Italian Sausage Stuffed Mushrooms

3.50

Swedish Meatballs

With brown gravy & crème fraiche 3.00

Shrimp Cocktail

With fresh lemon & cocktails sauce 6.50 (for 2)

Not Meat

Caprese Bruschetta

3.00

Watermelon Cubes

With blackberry and goat cheese (seasonal) 4.00

Spicy Feta Phyllo Cups

3.00

Fig Truffle Artisan Flatbread

15.00

Margherita Flatbread

5.00

*Ask about menu items that are cooked to order or served raw.
Notice: Consuming raw or undercooked meats, poultry,
seafood shellfish or eggs may increase your risk of food borne illness.

Menus and pricing subject to change. Date revised: 3/3/2024

Platters, Salads, & More

Platters & Trays

Grilled Veggie Tray

Small 59.99 | Large 89.99

Seasonal Fruit Tray

Small 69.99 | Large 99.99

Seasonal Fruit & Cheese Tray

Small 94.99 | Large 115.99

Smoked Salmon Tray

109.99

Charcuterie & Cheese Board

6.99 per person

Salads

JB’s Signature Bounty

7.99 per person

Caprese

6.99 per person

Kale Farro 

6.99 per person

Deconstructed Caesar

6.99 per person

ADD: Chicken 5.00, Goat Cheese Patty 4.00, Shrimp 6.00, Salmon 10.00

Hand Tossed Pies

Pear Quatro Formaggio

5.00 per person

White Truffle Bianca

5.00 per person

Margherita

5.00 per person

* 3 slices per person

Dips & More

J.Baldwin’s Calamari

8.99 per person

Zesty Hummus Dip with Pizza Crisps & Fresh Vegetables

49.99

Four Cheese Spinach Artichoke Dip with Pizza Crisps

84.99

Half Pint of Pesto

6.99

1/2 Pans

Baked Mac & Cheese

54.99

Signature Smashed Potatoes

28.99

Crispy Chicken Fingers

49.99

Rigatoni Pasta with Marinara or Alfredo

49.99

Dips & More

Crispy Homemade Chips

24.99
Add Dip 10.00

Herb Pizza Crackers

29.99

*Ask about menu items that are cooked to order or served raw.
Notice: Consuming raw or undercooked meats, poultry,
seafood shellfish or eggs may increase your risk of food borne illness.

Menus and pricing subject to change. Date revised: 3/3/2024

Station Menus

Fiesta Station

$24 Per Person

  • Your choice of meat:
    Beef Brisket, Chicken, Ground Beef
  • Soft Taco Shells
  • Nacho Chips
  • Shredded Cheddar Cheese
  • Nacho Cheese
  • Lettuce
  • Tomatoes
  • Onions
  • Jalapenos
  • Black Olives
  • Cilantro
  • Scallions
  • Guacamole
  • Salsa
  • Sour Cream

* Add Black Beans & Rice for $2 per person

All American Station

$21 Per Person

  • Angus Reserve Hamburgers
  • Dearborn Beef Franks 
  • Buns
  • Relish Tray: Tomato, Lettuce, Onion, Cheese
  • Condiments: Ketchup, Mustard, Mayonnaise
  • Homemade Potato Chips

Game Station

$18 Per Person

Includes Homemade Potato Chips

Your choice of 2 entrees:

  • Roasted Chicken (BBQ or Nashville Hot)
  • BBQ Pulled Pork Sliders
  • Grilled Chicken Skewers
  • Buffalo Chicken Wings

Your choice of 2 sides:

  • Black Bean and Corn Salsa
  • Ancient Grain Salad
  • Orzo Salad
  • Jalapeno Corn Bread
  • Coleslaw
  • Raw Vegetable Tray

Pasta Station

$22 Per Person

Your choice of pasta:

  • Rigatoni
  • Fettuccini
  • Angel Hair

Your choice of 3 sauces:

  • Alfredo
  • Marinara
  • Meat
  • Spicy Cream
  • Lemon Wine

Add choice of 2 meats for $5 per person: Italian Sausage, Meatballs, Chicken

* $150 chef fee additional – 4 hours

Seafood Station

Market Price

  • Oysters
  • Shrimp Cocktail
  • Smoked Salmon Canapes
  • Fresh Lemon
  • Cocktail Sauce
  • Remoulade Sauce
  • Mignonette Sauce
  • LED DIsplay

Charcuterie Station

$16 Per Person

  • Fresh Bread
  • Seasonal Fruit
  • Artisan Cheeses
  • Cured Meats
  • Mediterranean Olives
  • Cipollini Jam
  • Toasted and Candied Nuts
  • Pickled Vegetables

Pizza Station

$18 Per Person

Your choice of 3 pizzas:

  • Margherita
  • J.Baldwin’s Signature
  • Fig Truffle
  • Meat Lovers
  • The White
  • Pepperoni
  • Angry Chicken

* Based on 2 slices per person

Appetizer Station

$20 Per Person

Your choice of 2 hot appetizers:

  • BLT Bites with Cornichon Pickle
  • Pizza Minis
  • Arancini
  • Mini Tacos

Your choice of 2 cold appetizers:

  • Bruschetta
  • Fruit Kabobs
  • Smoked Salmon Mousse Phyllo Tarts
  • Caprese Skewers

Dessert Station

$8 Per Person

Your choice of 3:

  • Mini Cannoli
  • Lemon Bars (Add $1 per person)
  • Brownies
  • Assorted Mini Tarts
  • Mini Cheesecakes
  • Assorted Cookies

*Ask about menu items that are cooked to order or served raw.
Notice: Consuming raw or undercooked meats, poultry,
seafood shellfish or eggs may increase your risk of food borne illness.

Station parties require a minimum of 2 stations. Ask us about our beverage specials with 2 or more stations.
Menus and pricing subject to change. Date revised: 3/3/2024

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